FITFAM Almond Butter

Our organic almonds are soaked for 7 hours in lightly salted water, following traditional natural chef preparation methods.

This carefully soaking process helps reduce naturally occurring anti-nutrients and supports easier digestion. The almonds are then gently roasted at low temperature to preserve their natural oils, nutrients, and rich flavour before being slowly blended into our signature almond butter.

Crafted in small batches using an artisan process, natural variations in texture and colour may occur - a sign of real food made with care, not factory uniformity.

Ingredients: Organic ALMONDS (95%), organic coconut oil, sea salt.

Allergens: For allergens, see ingredients in bold.

Storage: Store in a cool, dry place. Stir well before use, as natural oil separation may occur. Once opened, enjoy within 4 weeks for the best quality.